My Visit to Marcia Adams in Tagaytay

Marcia Adams is a restaurant just outside Tagaytay, serving Mediterranean food in a charming, Tuscan-style garden. I decided to check it out because, well, I love places that give off that rustic, fairytale vibe.​

It's a great spot for a date or even a quiet day out with friends

It's perfect for anyone who appreciates a little romance in the air.

The place is full of flowers (yes, there are bees too), but hey, who doesn’t love flowers?

It's a nice escape from the usual routine and city noise.​

As for the food, it's a set menu where you choose your appetizer, main course, and dessert

 I went with the Beef Tenderloin & Bacon Kebab, which was really good.

For starters, you can go with the Amalfi Prawns or the Soup of the Day. I tried the soup, and honestly, it tasted more like bulalo than minestrone, but hey, bulalo in Tagaytay just works.

Now, for dessert, their Panna Cotta with Lemon Sauce is the winner. If you’re more into something sweet, try the Grilled Orange with Dairy Ice Cream.

 If you’re more into something sweet, try the Grilled Orange with Dairy Ice Cream.

Overall, it’s more about the vibe than the food. 

The place really reminded me of dining in Europe. It’s a bit on the pricey side, so don’t go just for the meal—go for the whole Tuscan garden experience. Just make sure to check the menu before you go so you don’t get sticker shock like we did.​